Vegetarians, vegans and meat-eaters alike will be swooping in for seconds of these vegan sausage rolls
Read MoreWith this vegan butter chicken recipe, you’ll fill the belly and warm the heart using nothing but plant-based ingredients
Read MoreThe comfort food classic gets a plant-based makeover. Lentils and creamy mash to create a vegan shepherds pie recipe you’ll want to eat, weekly
Read MoreThe best eggplant parmy recipe you’ll ever taste, skip the pub and create this comfort food classic at home
Read MoreEllie Bullen gives Vietnamese pancakes a vegan makeover full of flavour and freshness
Read MoreA delicious, plant-based rendition of the iconic Indonesian rice dish from vegan author Ellie Bullen
Read MoreDiscover why these vegan fried eggs went viral on vegan author Ellie Bullen’s YouTube channel last year
Read MoreTraditionally made with fish sauce, this is blogger and dietitian Ellie Bullen’s plant-based interpretation.
Homemade pickled veg are so quick and easy to make, and so much better for you than the store-bought versions
The perfect bowl of goodness when you feel like something spicy but don’t want anything too heavy
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